Verrines of tuna, victoria pineapple and ricotta cream
Your catering services in Mauritius offers you these delicious verrines which combine Victoria pineapple with yellowfin tuna. The sweet side of the pineapple goes wonderfully with this fish so appreciated for its dear tenderness. A ricotta cream (a cheese similar to mascarpone) links these two elements. Your catering services in Mauritius offers you a colorful appetizer that will make an impression during your reception.
The pineapple comes from the local organic market.
Product reference for your order : M39.
