La table d'argent
La table d'argent
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    • North
      • Le chateau de Labourdonnais
      • L’aventure du sucre
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      • Domaine Walinzi
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    • East
      • Ferney Falaise Rouge
      • Tropics Garden
      • Maison coloniale Ferney
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Tuna and orchard peach verrine

Your catering services in Mauritius offers you this magnificent verrine in the colors of the sun composed of a yellowfin tuna mixed with a homemade mayonnaise. Diced orchard peaches are then added on top. Your catering services in Mauritius offers you a sweet and savory verrine that will be unanimous with your guests during your reception, both because of its colors and its taste.
Peaches and fish come from the local market.

Product reference for your order : M36.

Back to the appetizers

  • Appetizer spoons of cherry tomatoes, mozzarella and fresh basil

    Local tomatoes (pomme d'amour) served with Di Buffala mozzarella, olive oil and fresh basil. Réf. M10
  • Spring rolls with vegetables or chicken

    Spring roll with vegetables or chicken. Carrot, onion, garlic, cilantro, mint stuffing. Sweet and sour sauce. Réf. M52 OU
  • Verrine foie gras et ananas Catering Ile Maurice

    Verrine of foie gras and Victoria pineapple

    Victoria pineapple combined with foie gras, brown sugar and a pinch of Espelette pepper. Réf. M41

158 avenue des filaos, Flic en Flac. Mauritius

+230 5251 1464

Everyday from 8 a.m to 8 p.m

contact@latabledargent.com

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