La table d'argent
La table d'argent
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Zucchini and ham crostini

Your catering services in Mauritius offers you this crostini with zucchini cooked in olive oil then mixed with ricotta (cheese similar to mascarpone) and Kampot pepper. This mixture is placed on a slice of traditional toasted baguette. Thin slices of ham are then added to complete this crostini. Your caterer experts in Mauritius offers you a tasty crostini that will delight the taste buds of your guests.
The zucchini comes from the local organic market.
Product reference for your order : M46.

< Back to the appetizers

  • Crispy chicken, paprika sauce, garlic and ginger

    Crispy chicken with a homemade crushed chilli. Réf. M49
  • Kiwi and smoked salmon verrine

    Kiwi from the orchard stacked with salmon bound in liquid cream, homemade mayonnaise, lemon and chopped chives. Réf. M38
  • Verrine foie gras et ananas Catering Ile Maurice

    Verrine of foie gras and Victoria pineapple

    Victoria pineapple combined with foie gras, brown sugar and a pinch of Espelette pepper. Réf. M41

158 avenue des filaos, Flic en Flac. Mauritius

+230 5251 1464

Everyday from 8 a.m to 8 p.m

contact@latabledargent.com

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