La table d'argent
La table d'argent
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    • All-inclusive formulas
    • Culinary live shows
    • Wedding
    • Private individuals
    • Corporate
    • Menu
      • Appetizers
      • Starters
      • Dishes
      • Desserts
  • Photos
  • Canteen
  • Receptions halls
    • North
      • Le chateau de Labourdonnais
      • L’aventure du sucre
      • La demeure Saint Antoine
      • Héritage Zone
      • Rêve d’R Restaurant
      • Les Palétuviers
      • Les Banians Palétuviers
    • South
      • Domaine Saint Aubin
      • Pavillon de Case Noyale
      • Le Chamarel Restaurant
      • Bois Chéri Restaurant
      • Bois Chéri Chalet
      • Auberge du domaine Saint Aubin
    • West
      • Domaine Walinzi
      • Pavillon du Yémen
      • Tamarin Les Hauts
      • L’Abat Vent
      • Le Repère
      • Campement de Petite Rivère Noire
      • Domaine de Wolmar
      • Domaine de Wolmar Bagnians
      • Domino Villa
    • Center
      • Domaine de Lagrave
      • Domaine des Aubineaux
      • Stables of the Aubineaux
      • Pavilion of the Aubineaux
      • Kiosque de Lagrave
      • Cote d’Or National Sports Complex
      • Domaine SVICC
      • Domaine TCC
      • Patio du Domaine TCC
    • East
      • Ferney Falaise Rouge
      • Tropics Garden
      • Maison coloniale Ferney
  • Hindou halls
  • Reviews
  • Contact
  • French

Verrines of avocado and pepper

Your catering services in Mauritius offers you a 100% natural verrine! A fresh pepper, tomato paste and crème fraîche are first mixed. Two very ripe avocados are then mashed and served with lemon juice and a hint of Espelette pepper. The sequence of these two flavors will bring a touch of freshness to your reception. Your catering services in Mauritius presents you with a colorful verrine that can be enjoyed during a reception.
The peppers and avocado come from the local organic market.

Product reference for your order : M32.

Back to the appetizers

  • Aucune photo Catering ile Maurice

    Appetizer spoons of smoked salmon, ricotta, chive and lemon cream

    Appetizer spoon composed of a ricotta cream garnished with diced smoked salmon, parsley, chives and lemon. Réf. M12
  • Appetizer spoon tuna cream, tomatoes, mozzarella and ravioli

    Delicious appetizer spoons with yellowfin tuna cream, accompanied by local tomatoes (pomme d'amour) and mozzarella. Réf. M17
  • Goat cheese and fig appetizer spoon

    Fresh goat cheese mounted with a liquid cream, fig jam and a touch of sherry vinegar. Réf. M18

158 avenue des filaos, Flic en Flac. Mauritius

+230 5251 1464

Everyday from 8 a.m to 8 p.m

contact@latabledargent.com

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