La table d'argent
La table d'argent
  • Menus
    • All-inclusive formulas
    • Culinary live shows
    • Wedding
    • Private individuals
    • Corporate
    • Menu
      • Appetizers
      • Starters
      • Dishes
      • Desserts
  • Photos
  • Canteen
  • Receptions halls
    • North
      • Le chateau de Labourdonnais
      • L’aventure du sucre
      • La demeure Saint Antoine
      • Héritage Zone
      • Rêve d’R Restaurant
      • Les Palétuviers
      • Les Banians Palétuviers
    • South
      • Domaine Saint Aubin
      • Pavillon de Case Noyale
      • Le Chamarel Restaurant
      • Bois Chéri Restaurant
      • Bois Chéri Chalet
      • Auberge du domaine Saint Aubin
    • West
      • Domaine Walinzi
      • Pavillon du Yémen
      • Tamarin Les Hauts
      • L’Abat Vent
      • Le Repère
      • Campement de Petite Rivère Noire
      • Domaine de Wolmar
      • Domaine de Wolmar Bagnians
      • Domino Villa
    • Center
      • Domaine de Lagrave
      • Domaine des Aubineaux
      • Stables of the Aubineaux
      • Pavilion of the Aubineaux
      • Kiosque de Lagrave
      • Cote d’Or National Sports Complex
      • Domaine SVICC
      • Domaine TCC
      • Patio du Domaine TCC
    • East
      • Ferney Falaise Rouge
      • Tropics Garden
      • Maison coloniale Ferney
  • Hindou halls
  • Reviews
  • Contact
  • French

Verrines of avocado and parsley shrimps

Available in a verrine or as an appetizer spoon, your catering services in Mauritius offers freshness for your reception. This avocado and shrimp verrine is served with ricotta and spiced up with lemon and parsley. Your catering services in Mauritius offers you an appetizer that will be greatly appreciated by your guests during your reception.
Fruits and vegetables come from the local market.
Product reference for your order : M9.

Back to the appetizers

  • Kiwi and smoked salmon verrine

    Kiwi from the orchard stacked with salmon bound in liquid cream, homemade mayonnaise, lemon and chopped chives. Réf. M38
  • Verrines of avocado and parsley shrimps

    Avocado cream spiced with lemon and ricotta and served with fresh shrimp and parsley. Réf. M9
  • Foie gras lollipops candy apple style

    Foie gras lollipops, gingerbread, sugar and tomato coloring. Réf. M23

158 avenue des filaos, Flic en Flac. Mauritius

+230 5251 1464

Everyday from 8 a.m to 8 p.m

contact@latabledargent.com

Follow us

Join us on social networks

Discounted coupons with our newsletter

    Wedding catering services Mauritius

    Private catering services Mauritius

    Corporate catering services Mauritius

    Copyright La table d'argent.