La table d'argent
La table d'argent
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    • North
      • Le chateau de Labourdonnais
      • L’aventure du sucre
      • La demeure Saint Antoine
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    • South
      • Domaine Saint Aubin
      • Pavillon de Case Noyale
      • Le Chamarel Restaurant
      • Bois Chéri Restaurant
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      • Auberge du domaine Saint Aubin
    • West
      • Domaine Walinzi
      • Pavillon du Yémen
      • Tamarin Les Hauts
      • L’Abat Vent
      • Le Repère
      • Campement de Petite Rivère Noire
      • Domaine de Wolmar
      • Domaine de Wolmar Bagnians
      • Domino Villa
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      • Domaine de Lagrave
      • Domaine des Aubineaux
      • Stables of the Aubineaux
      • Pavilion of the Aubineaux
      • Kiosque de Lagrave
      • Cote d’Or National Sports Complex
      • Domaine SVICC
      • Domaine TCC
      • Patio du Domaine TCC
    • East
      • Ferney Falaise Rouge
      • Tropics Garden
      • Maison coloniale Ferney
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Met pâtes penné à la sicilienne et parmesan traiteur ile Maurice

Sicilian penne pasta and parmesan

Your catering in Mauritius offers you Sicilian-style penne pasta accompanied by tomato sauce and Parmesan Reggiano flavored with basil oil. Your caterer experts in Mauritius offers you a one-way ticket to find the delights of this signature dish of Italian culture.
The tomatoes come from the local market and the Parmesan is imported from Italy.

< Back to main courses

  • Sea bream fillet marinated in thyme

    Sea bream fillet marinated in a preparation of olive oil, thyme and Provence herbs.
  • plat chaud Riz frite poulet oeuf catering Ile Maurice

    Chicken and egg fried rice

    Fried rice with chicken and egg the traditional way. Garlic sauce and homemade crushed pepper.
  • Grilled sea bream fillet with ratatouille

    Grilled sea bream fish fillet accompanied by ratatouille with its Moroccan touch of cumin and peach salsa. Réf. P10

158 avenue des filaos, Flic en Flac. Mauritius

+230 5251 1464

Everyday from 8 a.m to 8 p.m

contact@latabledargent.com

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