La table d'argent
La table d'argent
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    • North
      • Le chateau de Labourdonnais
      • L’aventure du sucre
      • La demeure Saint Antoine
      • Héritage Zone
      • Rêve d’R Restaurant
      • Les Palétuviers
      • Les Banians Palétuviers
    • South
      • Domaine Saint Aubin
      • Pavillon de Case Noyale
      • Le Chamarel Restaurant
      • Bois Chéri Restaurant
      • Bois Chéri Chalet
      • Auberge du domaine Saint Aubin
    • West
      • Domaine Walinzi
      • Pavillon du Yémen
      • Tamarin Les Hauts
      • L’Abat Vent
      • Le Repère
      • Campement de Petite Rivère Noire
      • Domaine de Wolmar
      • Domaine de Wolmar Bagnians
      • Domino Villa
    • Center
      • Domaine de Lagrave
      • Domaine des Aubineaux
      • Stables of the Aubineaux
      • Pavilion of the Aubineaux
      • Kiosque de Lagrave
      • Cote d’Or National Sports Complex
      • Domaine SVICC
      • Domaine TCC
      • Patio du Domaine TCC
    • East
      • Ferney Falaise Rouge
      • Tropics Garden
      • Maison coloniale Ferney
  • Hindou halls
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Foie gras lollipops candy apple style

Your catering services in Mauritius offers you these magnificent foie gras lollipops. The gingerbread combined with this foie gras will bring you an explosion of flavor in the mouth. This appetizer is one of our bestsellers because of its taste and its originality. While your guests expect to taste a lollipop, they will be pleasantly surprised at the tasting. Your catering services in Mauritius offers you an appetizer full of charm and originality that will have a guaranteed effect on your reception.
The basil comes from the local market and the Parmesan is imported from Italy.
Product reference for your order : M23.

Back to the appetizers

  • Beetroot velouté topped with cucumber

    Beetroot mixed with crème fraîche, parsley and Kampot pepper. Cucumber, parsley and lemon. Réf. M37
  • Appetizer spoon tuna cream, tomatoes, mozzarella and ravioli

    Delicious appetizer spoons with yellowfin tuna cream, accompanied by local tomatoes (pomme d'amour) and mozzarella. Réf. M17
  • Verrines of avocado and pepper

    Red pepper, tomato paste and fresh cream mixed. Avocado spiced with lemon juice and Espelette pepper. Réf. M32

158 avenue des filaos, Flic en Flac. Mauritius

+230 5251 1464

Everyday from 8 a.m to 8 p.m

contact@latabledargent.com

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