La table d'argent
La table d'argent
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      • Ferney Falaise Rouge
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Crab tarts, parsley, lemon, onions and homemade mayonnaise

Your catering services in Mauritius offers you its delicious mini crab tarts. The crab tartar is composed of parsley, lemon, onions and a slightly spicy mayonnaise. Your catering services in Mauritius presents you an amuse bouche that goes perfectly in a reception for all types of ceremony.
Product reference for your order : M7.

Back to the appetizers

  • Appetizer spoons of sliced ​​duck magret accompanied by fresh mangoes

    Sliced ​​duck magret accompanied by fresh mangoes seasoned with vanilla and a squeeze of lemon. Réf. M13
  • Shrimp, curry and pineapple verrine

    Victoria pineapple and shrimps incorporated in a preparation of mascarpone, curry, mustard, Kampot pepper. Réf. M40
  • Verrines foie gras aux poires Catering ile Maurice

    Foie gras verrine with pears

    Verrine of foie gras accompanied by a mixture of pear spiced up with rum and vanilla. Réf. M30

158 avenue des filaos, Flic en Flac. Mauritius

+230 5251 1464

Everyday from 8 a.m to 8 p.m

contact@latabledargent.com

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