La table d'argent
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Tuna verrine with apples and Kampot pepper

Your catering services in Mauritius offers you this verrine in the colors of the sun of our beautiful Mauritius. Yellowfin tuna is combined with homemade mayonnaise, chives and apple dice from the orchard. A few Kampot peppercorns are added to spice up the preparation. Your caterer in Mauritius offers you a classic that will appeal to all of your guests during your reception.
Yellowfin tuna, apples and chives come from the local market.

Product reference for your order : M34.

  • Cuillere poulet et puree de tomate Catering ile Maurice

    Tandoori chicken appetizer spoons, carrot and coriander puree

    Tandoori chicken appetizer spoon served with fresh carrot puree and a sprig of coriander. Réf. M19
  • Shrimp, curry and pineapple verrine

    Victoria pineapple and shrimps incorporated in a preparation of mascarpone, curry, mustard, Kampot pepper. Réf. M40
  • Verrine of orchard pumpkin

    Pumpkin cooked with an onion and vegetable broth. Réf. M42

158 avenue des filaos, Flic en Flac. Mauritius

+230 5251 1464

Everyday from 8 a.m to 8 p.m

contact@latabledargent.com

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