La table d'argent
La table d'argent
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Plat pilon de poulet dans sa sauce péri péri traiteur île Maurice

Chicken drumstick in its peri peri sauce

Your catering services in Mauritius offers you these delicious chicken drumsticks marinated in a peri peri sauce composed of paprika, rosemary and garlic. Your caterer in Mauritius offers you a one-way ticket to find the delights of this signature dish of Mauritian cuisine.
Chicken and vegetables come from the local market.

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  • French-style fish fillet with cream and shellfish base

    Fish fillets accompanied by a cream and a base of shellfish. Potato, radish and asparagus garnishes. Réf. P12
  • Plat poulet croustillant et sauce citronnée Eat Easy Catering île Maurice

    Crispy chicken and lemon sauce

    Chicken wrapped in a thin crust and accompanied by a lemon sauce.
  • Plat puree de chou-fleur catering île Maurice

    Mashed cauliflower and grilled vegetables

    Cauliflower puree and its farandole of grilled vegetables

158 avenue des filaos, Flic en Flac. Mauritius

+230 5251 1464

Everyday from 8 a.m to 8 p.m

contact@latabledargent.com

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