La table d'argent
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Vegetarian crostini seasoned with lemon vinegar

Your catering services in Mauritius proposes these two crostinis accompanied by cherry tomatoes, black olives, red onion and basil leaves. The toasts are seasoned with a drizzle of olive oil and lemon vinegar. Your catering services in Mauritius offers you a sunny, tasty and balanced starter to whet your guests’ appetites.
The vegetables come from the local organic market.
Product reference for your order : E8.

< Back to starters

  • Salade fruits de mer Catering ile Maurice

    Seafood salad with mint and ponzu vinegar

    Fresh seafood salad: squid, fish, shrimp and mussels and served with mint and ponzu vinegar. Réf. E3
  • Tomato salad, peach, mozzarella and basil

    Cherry tomato salad served with generous pieces of Di Bufala mozzarella and fresh basil leaves. Réf. E2
  • Entrée Salade de marlin à l'orange traiteur ile maurice

    Orange and marlin salad

    Salad made with thin slices of fresh marlin, orange wedges and an orange vinaigrette.

158 avenue des filaos, Flic en Flac. Mauritius

+230 5251 1464

Everyday from 8 a.m to 8 p.m

contact@latabledargent.com

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